Saturday, 22 November 2014

Arthur Fondant Doyle

Greetings from Baker Street!

Mrs. Hudson has been thinking for some time now that she'd like to make a contribution to the ever-expanding realm of weirdness that is the Internet. Since most of the people she knows  really like Sherlock Holmes and ALL the people she knows really like food, a blog combining the two seems like a good idea.

Let's start things off with a tribute to Sir Arthur Conan Doyle, the Founder of the Feast. Or, in this case, his edible avatar "Arthur Fondant Doyle."


How to:
Make or purchase white fondant (sugarpaste.) Tint in colors suitable for a Victorian gentleman. Mold into the general shape of Arthur Conan Doyle. Don't skimp on the moustache.

No comments:

Post a Comment